Freezer pickles, yea, really
My husband’s old grandmother, the lady who taught me the small amount I know about canning, used to make a thing called freezer pickles. They weren’t canned, not even cooked, […]
My husband’s old grandmother, the lady who taught me the small amount I know about canning, used to make a thing called freezer pickles. They weren’t canned, not even cooked, […]
It was a bounty this morning. It was a little dicey picking the little sugar baby tomatoes which are right next to the black eyed peas, with the yellow jackets […]
We’ve been eating cucumbers, and we all like them here and have agreed that none from any store will ever taste this good. A couple things that Eliza got […]
It’s cold and there’s a snow storm going on, but those of us who grow food know the process of growing it needs to get started early with some […]
I’ve always saved dried chilies to use over the winter. I’ve also always planted the seeds from one or two the next year to grow more. The original plant must have been […]