Time to make tomato sauce
I ran out of my tomato sauce in May. That won’t happen again next year. I’ve been taking off tomatoes as they came ripe and blanching, skinning, coring and freezing […]
I ran out of my tomato sauce in May. That won’t happen again next year. I’ve been taking off tomatoes as they came ripe and blanching, skinning, coring and freezing […]
Blue Hopi corn, to be exact. The seeds were given to me last year by a dear lady who has since passed away. Her family had been growing this corn […]
By October it has cooled off some and the plants are making smaller leaves, but they’re sweeter and more tender. Since I’ve been pulling leaves from the bottom of the […]
My King of the Garden Lima beans are later than other people’s’ Limas, and were last year. I don’t know why that is, but now they have decided to get […]
My Hopi orange Lima beans have been growing very well and they are terrific producers of flowers and beans, on good strong vines. The pods are smaller than the King […]
It’s so good to pick so much of a meal from the garden. No, I didn’t raise the hog for a ham hock, lol; that came from a wonderful […]
Pick tomatoes and a jalapeno from the garden, soak some kidney beans from last year, chop up some other things and after while I’ll have a little pot of chili!
I wrote a blog a while ago about the herb called lovage. https://sarasinart.net/2013/04/25/lovage/ It’s such an interesting plant, and one that many people don’t know about at all. The celery […]
The end of the garden is sad, but can make for a really easy recipe to use up some things that are ending. OK, so I didn’t grow the […]
Yep, that’s all you get when you dehydrate two nice sized bunches of celery. I don’t buy it much in the winter when it’s so pricey, but I like […]